Since our establishment in 1999, we've proudly provided a DVD rentals by mail service, featuring a carefully curated library of around 60,000 titles. Our diverse range, covering both classic and modern films along with TV series, has reached customers all over the U.S. We're thrilled to launch a new version of CAFEDVD on Septermber 29 2023.
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We're enhancing our collection of these exceptional films. Feel free to add them to your queue or wishlist, even if they're currently checked out. A 'checked out' status means the DVDs are either lent to another customer or temporarily unavailable. Rest assured, we are continually replenishing our inventory of unavailable DVDs, particularly those that many of you have added to your queue and wishlists.

PG-13, PG and G Films



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The Complete Guide to Cake Decorating and Baking





Primal Grill with Steven Raichlen: Vol. 2





The Truffle Hunters





Quick Fix Meals with Robin Miller: Quick & Delicious





Discover China: Eating in Canton





Michel Troisgros: Inventing Cuisine





How to Cook Your Life





Fed Up!





Red Persimmons





Sugar Flower Art: Vol. 2: Advanced Techniques





Pierre Gagnaire: Inventing Cuisine





Tales from the Vineyard: First Taste





American Adobo





Culinary Horizon: Thailand





Cooking French: The Cuisine of Paris and Northern France





Cooking French: The Cuisine of Burgundy and Southern France





Cooking Thin and Loving Food with Chef Kathleen





Queer Eye for the Straight Guy: Ted's Food and Wine





Mambo Café





Big Bry's Western Style BBQ





Short Order





Iron Chef USA





Understanding Wine





A Tale of Two Pizzas





On the Irish Whiskey Trail





Great Scotch Whiskey





America's Greatest Chefs: Recipes from Prep to Plate





Glorious Greens: Broccoli, Asparagus & Artichokes: Vol. 3





America's Greatest Chefs: Recipes for Success





La Cucina





Cooking with Chef Esther





Pasquale's Kitchen Express: Vol. 1





Jacques Pepin's Easter Celebration





Cooking with B. Smith and Friends: Desserts





Starbucking





Family Cooking: From the Blanchard's Kitchen with Bob and Melinda Blanchard





Watermelon's Baked and Baking





American Dining and Entertaining Etiquette: Manners for the Table





Activity TV: Cooking Snacks





Chefs in Paradise: Vol. 1





Hot Chick Hot Rod Stoner BBQ





Jacques Pepin's Thanksgiving Celebration





Jacques Pepin's Chanukah Celebration





From the Ground Up





Summer Quenchers





Breaking Bread





Simply Ming 2: Disc 1





Simply Ming 2




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